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La Pesca in Chicago

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La Pesca is the firm where a major checkup happened on the 1st of June 2011. The building of this aforementioned business entity is placed at 4000 W 40Th St, Chicago IL 60632. Additionally, its coordinates are 41 81920048101131(lat) -87 7239214232097(longitude). The organisation La Pesca is doing business as a Wholesale. The category and the ID number of the inspection were Complaint Re-Inspection and 581170, and the result was Pass w/ Conditions with the level of risk defined as Risk 2 (Medium). This is the accurate depiction of violations noticed by the inspectors: 16 food protected during storage, preparation, display, service and transportation - comments: corrected | 18 no evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors - comments: corrected | 30 food in original container, properly labeled: customer advisory posted as needed - comments: all product needs to be properly labeled and dated | 32 food and non-food contact surfaces properly designed, constructed and maintained - comments: cutting boards in produce area in poor repair, deep, dark grooves, open seams replace same interior of walk-in freezer with excessive ice build-up on floor, condenser, pipes walk-in freezer door gasket seal in poor repair repair same raw wood storage display shelves any raw wood surfaces to be painted/sealed with a non-toxic paint | 33 food and non-food contact equipment utensils clean, free of abrasive detergents - comments: all food and non-food contact equipment thru-out including scales, knives, cutting boards, prep tables, sinks, display shelves, interior/exterior of coolers/freezers, and exterior of ice machine not clean clean and maintain same | 34 floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used - comments: floor thru-out premises need detailed cleaning standing water noted in various area and excessive ice build-up in walk-in freezer floor must be kept clean and dry floor in poor repair in various areas, peeling paint instd to repair same, so as surface to be smooth, even, easily cleanable surface | 35 walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods - comments: walls thru-out prep areas and in storage areas not clean clean same walk-in freezer exterior walls in poor repair, moisture and not smooth, even, easily cleanable surface instd to repair same holes noted in walls in various areas of prep areas and storage rooms seal all holes repair missing, damaged wallbase in mens toilet room and any other areas noted mold on walls in various areas remove same | 36 lighting: required minimum foot-candles of light provided, fixtures shielded - comments: proper lighting needed in produce prep area | 38 ventilation: rooms and equipment vented as required: plumbing: installed and maintained - comments: no exposed handsink in produce prep area provide same ice from produce display unit draining imroperly in container instd to properly drain | 41 premises maintained free of litter, unnecessary articles, cleaning equipment properly stored - comments: clutter thru-out storage areas instd to remove any unnecessary articles and organize areas | 24 dish washing facilities: properly designed, constructed, maintained, installed, located and operated - comments: see violation 14 above | 14 previous serious violation corrected, 7-42-090 - comments: previous serious violation not corrected from 5/19/11 violation (24): 3-compartment sink in poor repair, pipe in poor repair instd to repair properly citation issued 7-42-090 critical during inspection, plumber arrived on site and corrected violation

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